Sunday, November 21, 2010

How Celebrity Chefs Became Celebrites by Kate Johns

Rachael Ray, Guy Fieri, Paula Deen, Giada De Laurentiis. Just some of the names of famous chefs who have become very popular members of the Food Network team of star chefs. What sets these chef stars apart from everyone else that will help you make the right career decision?
Each celebrity chef knows his or her stuff. They have gone to school to learn their culinary craft, and many times they were born into a family that centers on creating food as part of their rich heritage. To become a celebrity chef, you will want to go to a school for chefs such as The Culinary Institute of America. But if you don't want to move to another city or have that kind of dough to spend, you can find a great school near where you live. Culinary colleges are recognizing that chefs are created as well as born, and new restaurant management, and chef schools are popping up all over America.

Celebrity chefs, have grown up literally obsessed with food. They adore everything that has to do with food, from the spices involved, to the wonderful aroma created by the food cooking, to actually creating food that tastes great. People who love food love to create dishes that taste and look great, and that accompanies wonderful table settings that compliment the dish creations.

How can you become a celebrity chef?  Do your homework, that's how!
Watch the Food Network and take notes. Watch how each chef talks continuously throughout the meal preparation. Discover how much they know about food preparation, spices, cooking utensils, and pots and pans. Watch how they present the food to make it as appealing as possible. Go to school to learn your craft, and you can be a celebrity chef in your own right. Oh yea, and don't forget to mix in your stunning personality!

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